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Nimi's Culinary Ventures: Chicken Donuts for snack time!

Jun 6, 2011

Chicken Donuts for snack time!

When the holidays wind up and kiddos are off to school the four 'O' clock menu gets up on the hit list.Feeding them with snacks at times really gets on my nerves...with a variety every day...:S
This recipe was one that I had written down sometime back..

Chicken Donuts

1/2 kg chicken minced
5-6 green chillies chopped
1 1/2 cups bread crumbs
1 cup of all purpose flour
1tbsp pea flour
2 tbsp ginger garlic paste
1/4 cup pudhina (mint leaves) chopped
1/8 cup curry leaves chopped
2 tsp white pepper powder
1/2 tsp baking powder
2 medium sized potatoes mashed
3 eggs(whisked)
salt to taste

Mix all the above ingredients with the minced chicken to make a dough.Flatten the dough on a cutting board with fingers and cut out shapes with a donut cutter.Deep fry these chicken donuts in oil till golden brown.
Serve them hot with tomato ketchup..

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Blogger Hasna said...

wow...luking gr8 nimi...bookmarked ths for ramadan!!

June 6, 2011 at 2:53 AM

Blogger Priya said...

Delicious and irresistible chicken donuts, highly tempting..

June 6, 2011 at 3:10 AM

Blogger Priti said...

Yum ..looks yum ..any time I would love it :D

June 6, 2011 at 4:18 AM

Blogger Zia Elle said...

So funny chicken Nimi, your children for sure like it!!

June 6, 2011 at 5:37 AM

Blogger rajith said...

Looking good!!! but dnt no about the tase lol!! thnking it will be good!

June 7, 2011 at 1:21 AM

Blogger Junia said...

wow looks wonderful! :D

June 7, 2011 at 3:13 AM

Blogger Shabs.. said...

Thanks nimi for the recipe. It was real real good:)

June 13, 2011 at 3:09 AM

Blogger Happy Cook / Finla said...

This is with chicken this i can make for sure :-)

June 13, 2011 at 3:34 AM

Anonymous Anonymous said...

Hi Nimi, these donuts look awesome. I was planning to try them. Just wanted to know whether we can freeze them for later use?


June 13, 2011 at 10:56 AM

Blogger Nimi SunilKumar said...

Thanks a lot for ur yommy comments!:)

@Maria..I tried freezing the fried one and microwaved and used it the next day.
I didnt try freezing the dough though..do try out and put up your comments:)

June 15, 2011 at 7:03 AM

Anonymous Sarah said...

these are so unique and interesting... lovely pics too

June 15, 2011 at 9:44 PM


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