POTATO VERMICELLI BALLS

It's been a couple of days since I blogged.After Vishu celebrations I  was quite stuck up with a hectic schedule. I guess you all will find this snack refreshing..

4 medium sized potatoes

2 large onions finely cut in small pieces

3-4 green chillies diced

1/2 cup of vermicelli lightly crushed

1/2 tsp Garam masala powder

1 tsp red chilly powder

1/2 tsp yellow turmeric powder

3/4 cup bread crumbs

2 eggs scrambled

salt to taste

oil for frying

• Boil the potatoes with 1/2  a teaspoon of turmeric powder and salt .Mash them well when they are well cooked. 
• In a heavy bottomed pan heat 1 tbsp oil and  and  saute the onions with green chillies.Stir till the onions turn light brown.Add the mashed potatoes and scrambled eggs and mix well.
• Add the chilli powder and the garam masala powder and stir well adding the bread crumbs before turning off the flame.
• When the mix cools make lemon sized balls .Roll the balls in the vermicelli and deep fry them in oil.
• Tomato ketchups go fine with these vermicelli balls.